Reservation
+30 26610 42222Welcome to Boschetto, a charming pizza restaurant tucked away just next to the heart of Corfu. Surrounded by a lush garden and shaded by a majestic old tree, Boschetto is more than a place to dine — it’s a peaceful escape where you can relax, unwind, and enjoy life’s simple pleasures.
At the center of our kitchen stands our modern brick oven, where every pizza is thoughtfully crafted using fresh ingredients and time-honored techniques. We make our dough by hand each day, our sauces are lovingly slow-cooked, and every bite is full of care, flavor, and craftsmanship. In addition to our renowned pizzas, we proudly serve fresh pasta made with the same dedication to quality and taste.
Reservation
+30 26610 42222
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You can also call: 855 100 4444 to make a reservation.
1616 Broadway NY, New York 10001 USA
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We handpick high-quality ingredients daily to bring out the best flavors in every dish. Quality you can taste in every bite.
View MenuOur Morello Forni oven delivers perfectly crisp, smoky pizzas – the true taste of artisanal tradition, done right.
Burrata Pizza AwaitsDine under the shade of a majestic tree in our secret garden — a peaceful escape right next to the heart of Corfu.
Book your TableWith spicy salami, peppers, cream cheese, topped with provolone cheese
Slices of raw quality beef fillet steak with rocket, parmesan flakes and virgin olive oil
With spicy pepper marmalade
Spicy salami with tomato marmalade
Pizza dough, mozzarella, olive oil, garlic, origano
Consists of sliced of cucumbers, tomato, green pepper, red onion, olives, capers, carob rusks and feta cheese
Mix green salad, juicy chicken breast, crunchy croutons, bacon and a creamy caesars dressing, parmesan flakes
Spinach, rocket, sundried tomatoes, pistachio, goat cheese, honey vinaigrette dressing
Rocket, tomato cherries, pine nuts, parmesan flakes, balsamic vinaigrette
Fresh buffalo mozzarella, tomato cherries, basil pesto
Mix salad, rocket, spinach, pecorino cheese, marinated figs, pear flakes, roasted hazelnuts, Corfiot cured meat, citrus vinaigrette
Penne with fresh salmon in a light creamy sauce, lime, herbs and salmon roe
Stuffed pasta with four cheese (mascarpone, gorgonzola, pecorino, parmesan)
Stuffed pasta with ricotta cheese and spinach in a parmesan sauce
Potato gnocchi, variety of mushrooms, truffle oil and a touch of cream
Fresh tomato sauce, basil oil and Burrata cheese
Potato gnocchi with prosciutto, gorgonzola, touch of cream, peanut and pistachio
Spaghetti with guancialle, egg sauce, pecorino cheese and freshly ground black pepper
Penne in a spicy tomato sauce with guancialle and parmesan
Chicken in a sage and sweet wine creamy sauce with parmesan
Chicken fillet in a mushroom and truffle oil sauce with a touch of cream, butter and parmesan
Tomato sauce, mozzarella, smoked mozzarella
Scamorza, Nouboulo (Corfiot smoked cured meat), and bocconcini
Tomato sauce, mozzarella, Prosciutto di Parma, and baby rocket
Tomato sauce, mozzarella, prosciutto cotto, bacon, green peppers, mushrooms, fresh cherry tomatoes
Tomato sauce, mozzarella, prosciutto cotto, and
Mushrooms
Tomato sauce, mozzarella, green peppers, onions, olives, cherry tomatoes, Greek feta cheese, and oregano
Tomato sauce, mozzarella, salami “Pepperoni”,
Prosciutto cotto, bacon, and baby wild rocket
Tomato sauce, mozzarella, spicy “Spianata” salami
Spicy salami “Pepperoni”, caramelised onions, coloured peppers
Tomato sauce, fresh mozzarella, Parmesan, basil pesto
Tomato sauce, mozzarella Burrata, cherry tomatoes, Fresh basil
Tomato sauce, buffalo mozzarella, Parmesan, olive oil, and fresh basil
Tomato sauce, mozzarella, Parmesan, fresh basil, and olive oil
Tomato sauce, fresh mozzarella, fresh basil, and cherry tomatoes
Tomato sauce, fresh mozzarella, baby wild rocket, prosciutto di parma, parmesan flakes and tomato cherries
Chicken fillet, Porcini mushrooms, and truffle oil
Cream cheese, mozzarella, Parmesan, provolone, and Gorgonzola
Cream cheese, mozzarella, chicken fillet, bacon, corn, Caesar sauce, and Parmesan flakes
Mozzarella, smoked cheese, bacon, mushrooms, Parmesan, and freshly ground black pepper
Cream cheese, mozzarella, mortadella, pistachio pesto, grated pistachios, and bocconcini
Mozzarella, variety of mushrooms, truffle oil, and provolone cheese
Cream cheese, flakes of black truffle, and provolone cheese
Risotto flavoured with saffron
Fresh tomato sauce, prawns, bisque sauce, and basil oil
Porcini mushrooms, Pleurotus, champignon, and truffle oil
Sundried tomatoes, rocket pesto, and feta cheese mousse
Asparagus, chives, lime zest, basil oil, and Parmesan
Sliced fillet steak served on a bed of rocket, Parmesan, and pine nuts.
Fresh beef fillet steak with Porcini and mushroom sauce. Served with baby potatoes.
Fresh beef fillet steak in herb butter. Served with baby potatoes.
With maple syrup or chocolate sauce
With strawberry sauce
Espresso-soaked ladyfingers layered with mascarpone cream and dusted with cocoa powder.

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